 Served Monday through Friday (from 8am to 11am ) Our award winning breakfast menu is highlighted by the one-of-a-kind Famous French Toast. It is a secret recipe that has not only won,”Best French Toast”* several years in a row but has also caused many people to come back daily to get their fix. Add to that our New Mexico Blueberry Cornmeal Pancakes, massive four egg omelets, and Mexican favorites like Huevos Rancheros, and Carnitas; this menu will keep you coming back for more.  |
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Famous
French Toast - $10.95 / $6.95
 2 slices of our secret recipe of french bread dipped in rich house made custard and topped with whipped butter Seasonal
French Toast - $8.95
 1/2 order of our Famous French Toast with seasonal fruit compote and house made whipped cream (extra compote $1.95 / extra whipped $.95)
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 Served with Tower potatoes (red potatoes cooked with peppers and onions) |
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Greek
- $9.95
Spinach, olives, sun dried tomatoes, and scallions Mexi-Cali - $10.95 Refried pinto beans , jack cheese, sour cream, onions, cliantro with angry salsa Denver
- $11.95
 Diced ham, onions, green bell peppers, and cheddar cheese Portabella
Toscana - $9.95
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Served
with Tower potatoes (red potatoes cooked with peppers and onions)
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Mexi-Cali* - $10.95
Refried pinto beans , jack cheese, sour cream, onions, cliantro with angry salsa Eggs Tower - $11.95  Two poached eggs, Canadian
bacon and fresh tomato slices served on ciabatta bread topped with hollandaise sauce
All Week
Special - $8.95 Two eggs any style, potatoes
and your choice of bacon, British banger, or chicken
apple sausage
Madame Cristo - $12.95
 Our Famous French Toast stuffed with sliced ham and swiss cheese then topped with two over-medium eggs with creamy bechamel and chipotle-raspberry jam Huevos
Rancheros - $8.95
 Two
over-medium eggs served over corn tortillas with refried pinto beans
and topped with ranchero sauce, jack & cheddar cheese and green
onions
Carnitas con
Huevos - $11.95
 Slow
roasted pork in a spices with achiote and citrus marinade shredded and
served with scrambled eggs & flour tortillas
Two eggs - over medium, served over soft corn tortillas layered with refried pinto beans, Chef Piag’s Oaxacan Mole sauce, cotija cheese, onions, and cilantro Chorizo Con Huevos** - $10.95 Sauteed chorizo sausage and onions scrambled in eggs and served with refried pinto beans and flour tortillas then topped with onions and cilantro with a side of angry salsa |
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For further information click on the logo below |
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